Amarone della Valpolicella DOCG Classico Riserva “Ca’ Florian” 2016
€108.00
4 in stock
Italy: shipping from €13 · Free over €99Change
James Suckling 94Decanter 94Gambero Rosso 3 Bicchieri
Critic scores for the 2016 vintage
Bottle: 750ml
Vintage: 2016
Alcohol: 15,5%
Grapes: Corvina 75%, Corvinone 20%, Rondinella 5%
Ageing: Maturation lasts 4 years, for the first year in barriques and for the subsequent 3 years in 35 hl Slavonian oak casks. It then ages in bottle for at least a year.
Aromas: Elegant and very complex bouquet, with notes of ripe red fruits (cherries, blackberries and plums) along with spicy nuances of licorice and bitter cocoa.
Tommasi's cornerstone, from old vines on a vineyard they have held for a century. Deep and profound, and worth saving for a proper occasion.
- Drink
- Now to 2038
Our wine bar and wine shop in Venice
In San Polo since 2013. This wine over the last 12 months
- 6bottles taken home from our shop
- 3bottles shipped to our customers
- 1 to 3 bottles
- 4 to 6 bottles
- 7 to 12 bottles
Vintage 2016
Stars from the Consorzio Tutela Vini Valpolicella, for Amarone della Valpolicella
An excellent year. A cool summer, then a warm, breezy September that ripened the grapes well.
A cool, damp summer, then a warm, breezy September that finished the ripening well.
The winter was warm and dry; cold and rain returned from early April to mid May. July and August were cooler than average with frequent rain, and one hailstorm hit a small area high in the hills. Downy mildew was a challenge, above all around 10 June after four days of rain. September turned fine, with warmth and good ventilation keeping humidity low, and picking for the drying grapes began at the usual time. Fruit set was abundant in every variety.
Tommasi records a cool, wet spring and a summer without excessive heat. Autumn warmth and ventilation supported phenolic maturity, the ripening of skins and seeds. Its vintage note also points to lower residual sugar and lower pH in the resulting wine. Tommasi’s tasting note for its Amarone Classico adds ripe cherry, black cherry and wild berry aromas, followed by fresh, lightly spicy notes. It describes a dry yet supple palate, with acidity and tannins in balance and red fruit continuing through the finish.
Tommasi: "a vintage oriented to elegance."
Amarone della Valpolicella DOCG Classico Riserva “Ca’ Florian” by Tommasi
Tommasi’s cornerstone, made from old vines on a single vineyard that has belonged to the company for over a century. This is crème de la crème stuff, a deep, profound wine of absolutely indisputable quality.
Winemaking: all-manual harvest followed by meticulous selection. A very long period of appassimento, over three months, in a fruttaio with traditional arele (bamboo drying racks), followed by very gentle pressing and a month-long fermentation in oak using native yeasts. Ageing is conducted first in small French oak barrels (one year) then larger Slavonian botti (three years), before being held back at least twelve months in bottle prior to release.
Assemblage: corvina 75%, corvinone 20%, rondinella 5%.
Soil: unique morainic combination of calcareous and red clay.
Alcohol: 15.5%.
Colour: profound and definite redness, even brick at the rim.
Aroma: generally tending to the bitter and ethereal, with Maraschino cherries combining with aniseed and chocolate notes, not to mention cigar box and a distinct, musky woodiness.
Palate: an ‘old-school’ wine in the best sense. Some of the austerity of a left-bank Bordeaux, with a certain aristocratic elegance which belies its substantial fruit character and power, aided by very structuring tannins and a bright, balancing acidity.
Ageability: decades. Plural. Seriously, will substantially reward patience and care in the cellar.
Pairing: requires extreme savoury-umami elements to stand up to this one. Perhaps though, ultimately, very good after-dinner cheese and mindfulness is where this wine shines at the fullest.
United States
- 1 to 3 bottles€85
- 4 to 6 bottles€94
- 7 to 12 bottlesRegular price €168, now €134
- 13 to 18 bottles€223
- 19 to 24 bottles€273
Customs and the 15% tariff are paid by us
Certified isothermal packaging, temperature controlled transport
Insured in full, at our cost
Alaska, Hawaii and Puerto Rico: €70 extra per shipment
Canada
- 1 to 3 bottles€55
- 4 to 6 bottles€70
- 7 to 12 bottlesRegular price €100, now €70
- 13 to 18 bottles€170
- 19 to 24 bottles€195
Customs and local taxes are paid by the recipient
Certified isothermal packaging, temperature controlled transport
Insured in full, at our cost
United Kingdom, 
Norway, 
Switzerland
- 1 to 3 bottles€30
- 4 to 6 bottlesRegular price €48, now €30
- 7 to 12 bottlesRegular price €60, now €30
- 13 to 18 bottles€84
- 19 to 24 bottles€108
Customs and local taxes are paid by the recipient
Certified isothermal packaging, temperature controlled transport
Insured in full, at our cost
Singapore, 
South Korea, 
Hong Kong, 
Japan
- 1 to 3 bottles€70
- 4 to 6 bottles€100
- 7 to 12 bottles€100
- 13 to 18 bottles€240
- 19 to 24 bottles€295
Customs and local taxes are paid by the recipient
Certified isothermal packaging, temperature controlled transport
Insured in full, at our cost
Australia, 
New Zealand
- 1 to 3 bottles€70
- 4 to 6 bottles€100
- 7 to 12 bottles€100
- 13 to 18 bottles€240
- 19 to 24 bottles€295
Customs and local taxes are paid by the recipient
Certified isothermal packaging, temperature controlled transport
Insured in full, at our cost
Taiwan
- 1 to 3 bottles€70
- 4 to 6 bottles€100
Customs and local taxes are paid by the recipient
Certified isothermal packaging, temperature controlled transport
Insured in full, at our cost
For more than 6 bottles to Taiwan, write to us for a quote
Germany, 
Belgium, 
Luxembourg, 
Netherlands
- 1 to 3 bottles€18
- 4 to 6 bottlesRegular price €28, now €18
- 7 to 12 bottlesRegular price €36, now €18
- 13 to 18 bottles€52
- 19 to 24 bottles€68
Customs included
Certified isothermal packaging, temperature controlled transport
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France, 
Austria, 
Denmark
- 1 to 3 bottles€20
- 4 to 6 bottlesRegular price €36, now €20
- 7 to 12 bottlesRegular price €40, now €20
- 13 to 18 bottles€56
- 19 to 24 bottles€76
Customs included
Certified isothermal packaging, temperature controlled transport
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Portugal, 
Spain
- 1 to 3 bottles€26
- 4 to 6 bottlesRegular price €44, now €26
- 7 to 12 bottlesRegular price €52, now €26
- 13 to 18 bottles€68
- 19 to 24 bottles€92
Customs included
Certified isothermal packaging, temperature controlled transport
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Ireland, Northern Ireland, 
Sweden, 
Finland
- 1 to 3 bottles€30
- 4 to 6 bottlesRegular price €48, now €30
- 7 to 12 bottlesRegular price €60, now €30
- 13 to 18 bottles€84
- 19 to 24 bottles€108
Customs included
Certified isothermal packaging, temperature controlled transport
Insured in full, at our cost
Rest of the European Union
- 1 to 3 bottles€34
- 4 to 6 bottlesRegular price €56, now €34
- 7 to 12 bottlesRegular price €68, now €34
- 13 to 18 bottles€92
- 19 to 24 bottles€124
Customs included
Certified isothermal packaging, temperature controlled transport
Insured in full, at our cost
Italy, mainland
- 1 to 3 bottles€13
- 4 to 6 bottles€15
- 7 to 12 bottles€17
- 13 to 18 bottles€24
- 19 to 24 bottles€32
Free on orders over €99
Certified isothermal packaging, temperature controlled transport
Insured in full, at our cost
Italy, islands and Calabria
- 1 to 3 bottles€20
- 4 to 6 bottles€22
- 7 to 12 bottles€25
- 13 to 18 bottles€30
- 19 to 24 bottles€35
Free on orders over €99
Certified isothermal packaging, temperature controlled transport
Insured in full, at our cost
Tommasi Family Estates began in 1902, when Giacomo Tommasi purchased a small vineyard in Valpolicella Classica. Over four generations, that modest holding developed into a leading winery, most famously marked by the release of its first Amarone Classico in 1959. Today, the Tommasi name stands behind 242 hectares of vineyards in Verona’s historic denominations, where local grapes thrive under careful methods that merge tradition and modern ideas.
The winery’s core, Tommasi Viticoltori, remains at its original home in Valpolicella, managed by nine great-grandchildren of the founder. Natural appassimento, slow grape drying, forms a key part of the approach, shaping the signature style of their red wines. In 2010, the family completed a dedicated Amarone aging cellar, featuring the colossal Magnifica oak cask with a capacity of 33,000 litres.
Beyond Valpolicella, further initiatives include Casisano in Montalcino, Paternoster in Vulture, Caseo in Oltrepò Pavese, Poggio al Tufo in Maremma Toscana, Surani in Manduria, and Ammura on Mount Etna. Each site was selected for its distinctive soil and climate, allowing the Tommasi family to craft wines of place while maintaining a hallmark style.
At the winery, attention centres on every step of the process, from vineyard management to cellar work. Large Slavonian oak barrels, combined with measured time for maturation, preserve fruit-forward and floral profiles in each bottle. The original 1902 casks remain in the historic cellar, a reminder of the family’s modest beginnings and continued devotion to quality across all their wines.
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