Amarone della Valpolicella DOC Classico 1968
€1,398.00 Original price was: €1,398.00.€1,300.00Current price is: €1,300.00.
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Amarone 1968 is sold out.
An older vintage returns only if we find another case. Leave your email and we will write to you if we do.
Still in the cellar from Bertani
Bottle: 750ml
Vintage: 1968
Alcohol: 15%
Grapes: Corvina and Rondinella
Ageing: Around 10 years in large oak barrels.
Aromas: Mature dried fruit, spices, sandalwood and tobacco, with balsamic notes, almond nuances and a subtle savory edge. Deep, layered and still showing both power and elegance.
A 1968 labelled Recioto because the word Amarone had not yet settled into use. Historically important and, remarkably, still alive at nearly sixty years old.
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Recioto Valpolicella Amarone DOC Classico Superiore 1968 by Bertani
A rare historical bottle from Bertani that tells an important chapter of Valpolicella. Despite the name on the label, this wine is 100% Amarone in style and production. At the time, the term “Amarone” had not yet been fully formalized, and wines of this kind were still referred to as Recioto Amarone.
The 1968 vintage comes from a balanced growing season with a dry September that allowed optimal ripening of the grapes, resulting in a wine of depth and precision.
In the glass, it shows a mature garnet color with brick reflections. The nose is complex and evolved, with layers of dried fruit, spices, sandalwood and pine, alongside notes of tobacco and almond that deepen with time.
On the palate, it is rich and velvety, with a savory backbone. Flavors of anise, dried fruit and slightly bitter nuances define the profile, supported by soft tannins and a long, persistent finish.
This wine reflects Bertani’s signature style: balance, composure and elegance over power, with a structure designed for very long aging.
Why it matters
- Historic label: produced when Amarone was not yet officially defined
- True Amarone method: dried grapes, full fermentation, dry profile
- A benchmark example of traditional Bertani style and longevity
When to drink
Fully mature and ready. Open with care and allow time in the glass.
Pairing
Best on its own or with aged cheeses, game, or slow-cooked meats.
United States
- 1 to 3 bottles€85
- 4 to 6 bottles€94
- 7 to 12 bottles
€168Regular price €168, now €134 - 13 to 18 bottles€223
- 19 to 24 bottles€273
Customs and the 15% tariff are paid by us
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Alaska, Hawaii and Puerto Rico: €70 extra per shipment
Canada
- 1 to 3 bottles€55
- 4 to 6 bottles€70
- 7 to 12 bottles
€100Regular price €100, now €70 - 13 to 18 bottles€170
- 19 to 24 bottles€195
Customs and local taxes are paid by the recipient
Certified isothermal packaging, temperature controlled transport
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United Kingdom,
Norway,
Switzerland
- 1 to 3 bottles€30
- 4 to 6 bottles
€48Regular price €48, now €30 - 7 to 12 bottles
€60Regular price €60, now €30 - 13 to 18 bottles€84
- 19 to 24 bottles€108
Customs and local taxes are paid by the recipient
Certified isothermal packaging, temperature controlled transport
Insured in full, at our cost
Singapore,
South Korea,
Hong Kong,
Japan
- 1 to 3 bottles€70
- 4 to 6 bottles€100
- 7 to 12 bottles€100
- 13 to 18 bottles€240
- 19 to 24 bottles€295
Customs and local taxes are paid by the recipient
Certified isothermal packaging, temperature controlled transport
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Australia,
New Zealand
- 1 to 3 bottles€70
- 4 to 6 bottles€100
- 7 to 12 bottles€100
- 13 to 18 bottles€240
- 19 to 24 bottles€295
Customs and local taxes are paid by the recipient
Certified isothermal packaging, temperature controlled transport
Insured in full, at our cost
Taiwan
- 1 to 3 bottles€70
- 4 to 6 bottles€100
Customs and local taxes are paid by the recipient
Certified isothermal packaging, temperature controlled transport
Insured in full, at our cost
For more than 6 bottles to Taiwan, write to us for a quote
Germany,
Belgium,
Luxembourg,
Netherlands
- 1 to 3 bottles€18
- 4 to 6 bottles
€28Regular price €28, now €18 - 7 to 12 bottles
€36Regular price €36, now €18 - 13 to 18 bottles€52
- 19 to 24 bottles€68
Customs included
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France,
Austria,
Denmark
- 1 to 3 bottles€20
- 4 to 6 bottles
€36Regular price €36, now €20 - 7 to 12 bottles
€40Regular price €40, now €20 - 13 to 18 bottles€56
- 19 to 24 bottles€76
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Portugal,
Spain
- 1 to 3 bottles€26
- 4 to 6 bottles
€44Regular price €44, now €26 - 7 to 12 bottles
€52Regular price €52, now €26 - 13 to 18 bottles€68
- 19 to 24 bottles€92
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Ireland,
Northern Ireland,
Sweden,
Finland
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- 4 to 6 bottles
€48Regular price €48, now €30 - 7 to 12 bottles
€60Regular price €60, now €30 - 13 to 18 bottles€84
- 19 to 24 bottles€108
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Rest of the European Union
- 1 to 3 bottles€34
- 4 to 6 bottles
€56Regular price €56, now €34 - 7 to 12 bottles
€68Regular price €68, now €34 - 13 to 18 bottles€92
- 19 to 24 bottles€124
Customs included
Certified isothermal packaging, temperature controlled transport
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Italy, mainland
- 1 to 3 bottles€13
- 4 to 6 bottles€15
- 7 to 12 bottles€17
- 13 to 18 bottles€24
- 19 to 24 bottles€32
Free on orders over €99
Certified isothermal packaging, temperature controlled transport
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Italy, islands and Calabria
- 1 to 3 bottles€20
- 4 to 6 bottles€22
- 7 to 12 bottles€25
- 13 to 18 bottles€30
- 19 to 24 bottles€35
Free on orders over €99
Certified isothermal packaging, temperature controlled transport
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Bertani was founded in 1857 by Giovan Battista and Gaetano in the Valpantena region near Verona. From the beginning, they embraced advanced methods learned abroad while preserving local grape varieties, forging a style that balanced progress with tradition. Over time, the estate expanded into areas such as Valpolicella and Soave, emphasizing a consistent respect for the land and the character of native vines. Today, the winery continues to produce wines with a clear stylistic identity, guided by a philosophy that values the authentic qualities of each terroir.
One of the most recognized wines from Bertani is their Amarone della Valpolicella Classico. The process starts with a meticulous harvest of Corvina, Rondinella, and other traditional grapes at peak ripeness, followed by careful drying (appassimento) on racks for around 120 days. This draws out the natural sugars and aromatic compounds. After the drying period, the grapes receive a gentle pressing and slow fermentation in large oak casks, using approaches that highlight depth and refinement. Prolonged aging in the cellar then helps achieve layers of dark fruit, spices, and subtle herbal notes. The result stands as evidence of what can be attained through patience and respect for local conditions.
Bertani’s overall approach rests on careful choices, starting in the vineyard and continuing all the way to bottling. Non-intrusive ecological methods protect the biodiversity of their lands, and a blend of family knowledge with modern winemaking ensures consistency. Across more than 160 years, Bertani has remained faithful to creating balanced wines, prized for their capacity to develop over time.
With vineyards in sought-after districts of Valpolicella, Soave, and beyond, the winery has developed a range that highlights the distinction of each zone. Though Amarone della Valpolicella Classico is often seen as the pinnacle of this portfolio, Bertani also produces other Venetian appellations, reflecting a wish to illustrate the potential of local grape varieties. Through measured innovation and an enduring regard for tradition, Bertani holds a significant place in the Italian wine landscape.
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