Valpolicella Ripasso DOC Classico Superiore “Collezione Pruviniano” 2020

Valpolicella Ripasso DOC Classico Superiore “Collezione Pruviniano” by Domini Veneti

The Valpolicella Ripasso Classico Superiore “Collezione Pruviniano” by Domini Veneti is a refined interpretation of one of the most beloved wines of the Valpolicella region. The Ripasso method was first developed in the 1960s, when winemakers began re-fermenting Valpolicella wine on the Amarone grape skins to enhance body, structure, and aromatic depth. The result was a style that bridges freshness and richness — a red wine with a strong connection to the local tradition.

The grapes come from a beautiful terraced vineyard supported by dry-stone walls in Prognol, in the heart of Valpolicella Classica. The vines, around fifteen years old, grow on silt, clay, and limestone soils and benefit from southeast and southwest exposure. Harvest takes place by hand in early October. After destemming, fermentation occurs at controlled temperatures with about ten days of skin contact. The wine then undergoes a second fermentation on the Amarone grape skins for around fifteen days, gaining intensity and aromatic complexity. Aging follows in oak and stainless steel for nine months, and the wine rests a further six months in bottle before release.

In the glass, the Ripasso “Pruviniano” displays a deep ruby-red color with light garnet reflections. The bouquet opens with aromas of cherry, blackberry, blackcurrant, and plum, followed by hints of oriental spices, dried fruit, and gentle toasted notes. On the palate, it is full and well-balanced, with smooth tannins, layered fruit, and a persistent, elegant finish marked by soft spice.

This wine combines the fruit-forward charm of Valpolicella with the richness imparted by Amarone’s dried grape skins. It pairs beautifully with grilled red meats, roasts, and hearty dishes that highlight its depth and texture.