Valpolicella DOC Classico Superiore “Pavaio” 2021
€29.00
6 in stock
Germany: shipping €18 · Free over €300Change
Bottle: 750ml
Vintage: 2021
Alcohol: 13,5%
Grapes: 35% Corvina, 30% Corvinone, 25% Rondinella, 5% Dindarella, and 5% Molinara
Aromas: A bouquet of fresh, fruity scents, dominated by cherry, sour cherry, and raspberry, with a backdrop of subtle spice, pepper, and coffee
Five generations of the Righetti family behind a simple, honest Valpolicella. Bright and easy at 13.5%, and a lovely Tuesday bottle.
- Drink
- Now to 2029
- 1 to 3 bottles
- 4 to 6 bottles
- 7 to 12 bottles
Vintage 2021
From the vintage reports of the Consorzio Tutela Vini Valpolicella
A changeable year that ended well: a dry September gave healthy grapes.
A changeable season with late flowering and a dry September that gave healthy grapes.
March was very dry; April and May brought about 210 mm, close to normal, and June almost none. July to September had about 200 mm, some 50 mm below the average. Flowering came about ten days late and veraison about nine days late. Downy mildew needed precise work in May and June, and powdery mildew caused modest damage in a few sensitive spots. Dry weather in September kept botrytis away, and picking began around 15 September.
Valpolicella Doc Classico Superiore 2019 by Vigneti di Ettore
The Valpolicella Doc Classico Superiore by Vigneti di Ettore is a product of the Righetti family’s long-standing tradition in winemaking, a craft honed over five generations. Established in 1930, this wine is born in the picturesque Negrar hills, lying within the Valpolicella Classica region, at altitudes ranging from 250 to 400 meters. The vineyards are cultivated with the traditional Veronese pergola system and follow organic farming practices, yielding grapes of exceptional quality.
With an alcohol content of 13.5%, this wine is a blend of Corvina (35%), Corvinone (30%), Rondinella (25%), Dindarella (5%), and Molinara (5%). It reaches its peak when served at a temperature of 16-18°C.
The tasting notes of the Valpolicella Doc Classico Superiore are marked by a bouquet of fresh, fruity scents, dominated by cherry, sour cherry, and raspberry, with a backdrop of subtle spice, pepper, and coffee. On the palate, it presents a savory and dry character, balanced with good acidity and a robust body. The wine is smooth and harmonious, culminating in a memorable finish.
Ideally suited to accompany local cuisine, this wine particularly excels when paired with tagliatelle al ragù. It is a true representation of the Valpolicella region, capturing the essence and tradition of its vineyards, making it a superb choice for connoisseurs seeking an authentic Italian wine experience.
United States
- 1 to 3 bottles€85
- 4 to 6 bottles€94
- 7 to 12 bottlesRegular price €168, now €134
- 13 to 18 bottles€223
- 19 to 24 bottles€273
Customs and the 15% tariff are paid by us
Certified isothermal packaging, temperature controlled transport
Insured in full, at our cost
Alaska, Hawaii and Puerto Rico: €70 extra per shipment
Canada
- 1 to 3 bottles€55
- 4 to 6 bottles€70
- 7 to 12 bottlesRegular price €100, now €70
- 13 to 18 bottles€170
- 19 to 24 bottles€195
Customs and local taxes are paid by the recipient
Certified isothermal packaging, temperature controlled transport
Insured in full, at our cost
United Kingdom, 
Norway, 
Switzerland
- 1 to 3 bottles€30
- 4 to 6 bottlesRegular price €48, now €30
- 7 to 12 bottlesRegular price €60, now €30
- 13 to 18 bottles€84
- 19 to 24 bottles€108
Customs and local taxes are paid by the recipient
Certified isothermal packaging, temperature controlled transport
Insured in full, at our cost
Singapore, 
South Korea, 
Hong Kong, 
Japan
- 1 to 3 bottles€70
- 4 to 6 bottles€100
- 7 to 12 bottles€100
- 13 to 18 bottles€240
- 19 to 24 bottles€295
Customs and local taxes are paid by the recipient
Certified isothermal packaging, temperature controlled transport
Insured in full, at our cost
Australia, 
New Zealand
- 1 to 3 bottles€70
- 4 to 6 bottles€100
- 7 to 12 bottles€100
- 13 to 18 bottles€240
- 19 to 24 bottles€295
Customs and local taxes are paid by the recipient
Certified isothermal packaging, temperature controlled transport
Insured in full, at our cost
Taiwan
- 1 to 3 bottles€70
- 4 to 6 bottles€100
Customs and local taxes are paid by the recipient
Certified isothermal packaging, temperature controlled transport
Insured in full, at our cost
For more than 6 bottles to Taiwan, write to us for a quote
Germany, 
Belgium, 
Luxembourg, 
Netherlands
- 1 to 3 bottles€18
- 4 to 6 bottlesRegular price €28, now €18
- 7 to 12 bottlesRegular price €36, now €18
- 13 to 18 bottles€52
- 19 to 24 bottles€68
Customs included
Certified isothermal packaging, temperature controlled transport
Insured in full, at our cost
France, 
Austria, 
Denmark
- 1 to 3 bottles€20
- 4 to 6 bottlesRegular price €36, now €20
- 7 to 12 bottlesRegular price €40, now €20
- 13 to 18 bottles€56
- 19 to 24 bottles€76
Customs included
Certified isothermal packaging, temperature controlled transport
Insured in full, at our cost
Portugal, 
Spain
- 1 to 3 bottles€26
- 4 to 6 bottlesRegular price €44, now €26
- 7 to 12 bottlesRegular price €52, now €26
- 13 to 18 bottles€68
- 19 to 24 bottles€92
Customs included
Certified isothermal packaging, temperature controlled transport
Insured in full, at our cost
Ireland, Northern Ireland, 
Sweden, 
Finland
- 1 to 3 bottles€30
- 4 to 6 bottlesRegular price €48, now €30
- 7 to 12 bottlesRegular price €60, now €30
- 13 to 18 bottles€84
- 19 to 24 bottles€108
Customs included
Certified isothermal packaging, temperature controlled transport
Insured in full, at our cost
Rest of the European Union
- 1 to 3 bottles€34
- 4 to 6 bottlesRegular price €56, now €34
- 7 to 12 bottlesRegular price €68, now €34
- 13 to 18 bottles€92
- 19 to 24 bottles€124
Customs included
Certified isothermal packaging, temperature controlled transport
Insured in full, at our cost
Italy, mainland
- 1 to 3 bottles€13
- 4 to 6 bottles€15
- 7 to 12 bottles€17
- 13 to 18 bottles€24
- 19 to 24 bottles€32
Free on orders over €99
Certified isothermal packaging, temperature controlled transport
Insured in full, at our cost
Italy, islands and Calabria
- 1 to 3 bottles€20
- 4 to 6 bottles€22
- 7 to 12 bottles€25
- 13 to 18 bottles€30
- 19 to 24 bottles€35
Free on orders over €99
Certified isothermal packaging, temperature controlled transport
Insured in full, at our cost
Vigneti di Ettore is built on generations of winemaking in Valpolicella Classica, where tradition and thoughtful innovation shape each bottle. The story began in 1930, when Gioanin purchased the Casetta, a home surrounded by vineyards that laid the foundation for what the estate is today. Over the years, Ettore Righetti expanded the land, selecting plots in the most suitable areas of Negrar to ensure each vineyard expressed the character of the region.
Today, the estate covers 19 hectares, divided among Moron, Jago, Osteria Vecchia, Costa del Buso, and Casetta. Alongside Corvina, Corvinone, and Rondinella, the winery cultivates lesser-known native varieties such as Turchetta, Pelara, Recantina, and Spigamonti, reinforcing a commitment to diversity and adaptability in the vineyard.
A Focus on Balance and Freshness
The wines are crafted with the idea that elegance matters more than weight. Rather than pushing for power, the focus remains on aroma, freshness, and drinkability. The range moves naturally from the lighter reds of Valpolicella Classico to the depth of Amarone, always maintaining clarity and balance.
Every decision in the vineyard and cellar follows a principle of removing excess rather than adding weight, allowing the purity of each grape to shine. Traditional pergola-trained vines shield the clusters from excessive sun exposure, helping to preserve the freshness and complexity that define these wines.
Sustainability and Organic Practices
The move toward organic and sustainable farming was a natural step for the family, driven by a belief that the work done today must support future generations. The winery follows a circular economy model, maintaining biodiversity and respecting the natural cycles of the land. Every grape is hand-harvested in small plateaux, ensuring gentle handling and careful selection before winemaking begins.
Winemaking as a Collective Effort
At the heart of Vigneti di Ettore is a team that works together with a shared purpose. Gabriele, representing the new generation, builds on the expertise passed down through his family while incorporating new techniques from his experience in other regions. His approach balances tradition with a fresh perspective, always seeking to refine quality while staying true to the land.
The harvest season ends with Galzega, a long-standing tradition that brings everyone together to celebrate the work behind each vintage. This moment highlights the collaboration and dedication of those who contribute to the wines.
Vigneti di Ettore remains committed to careful vineyard management and a measured approach in the cellar, producing wines that reflect both the land and the hands that shape them.
