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From the high-altitude vineyards of Cà dei Conti in Tregnago, this Amarone matures for four years in French barriques, revealing deep cherry, cocoa, and spice notes with a bold, velvety finish.

Bottle: 750ml
Vintage: 2017
Alcohol: 16,5%
Grapes: Corvina, Corvinone, Rondinella, Marzemino and Rebo
Ageing: Aged in French barriques with its own peels over four years, followed by 12 months of bottle aging.
Aromas: Aromas of cherry, strawberry, nuts, vanilla, cocoa, and spices.

Bertani has made Amarone since 1857. The estate still ages its wines for many years in large Slavonian oak casks, for an Amarone known for elegance, freshness, balance and a long life in bottle.

Bottle: 750ml
Vintage: 2022
Alcohol: 15,5%
Grapes: Corvina Veronese 80%, Rondinella 20%
Ageing: 24 months in 30, 54 and 75 hectolitre barrels, followed by at least 6 months in bottle.
Aromas: Intense ruby colour with generous notes of cherry and blackberry, layered with hints of cinnamon and black pepper, and a soft, creamy palate that leads to a long, persistent finish.

Bottle: 750ml
Vintage: 2021
Alcohol: 15.5%
Grapes: Corvina, Corvinone, Rondinella
Ageing: Natural drying of the grapes until December–January, followed by about one month of maceration and 18 months of maturation in oak barrels, then several months of bottle aging
Aromas: Wild berry jam, cherries in liqueur, oriental spices, bitter cocoa, roasted coffee, and balsamic notes; full-bodied, smooth, and long on the finish

Bottle: 750ml
Vintage: 2020
Alcohol: 16%
Grapes: Corvina 50%, Corvinone 25%, Rondinella 20%, Molinara 5%
Ageing: Grapes dried for 4 months; maceration for 30–40 days at 18°C; matured for 3 years (50% French oak tonneaux, 50% large oak casks)
Aromas: Licorice, caramel, tobacco, white flowers, and cherry; rich and structured palate with velvety tannins and long persistence

Bottle: 750ml
Vintage: 2018
Alcohol: 15,5%
Grapes: Corvina, Corvinone, Rondinella
Ageing: 36 months in new French oak barriques and tonneaux, gaining complexity before final aging in the bottle for another eight months
Aromas: Rich notes of cherries soaked in spirit, layered with plum preserves, sweet spices, and cocoa.

Bottle: 750ml
Vintage: 2021
Alcohol: 15%
Grapes: 39% Corvina, 30% Corvinone, 31% Rondinella
Ageing: 24 months of aging in French oak barriques and tonneaux, and a further 6 months in bottle
Aromas: morello cherry and fruit preserves, slowly revealing layers of warming spices and a whisper of leather.

Télos L’Amarone della Valpolicella DOCG is a bold, sulfite-free wine with rich cherry, currant, and spice notes, accented by graphite and oak-aged hints of cocoa and vanilla. Vegan-friendly and organically grown, it offers depth and balance.

Bottle: 750ml
Vintage: 2020
Alcohol: 15,5%
Grapes: Corvina, Corvinone, Oseleta, Rondinella
Ageing: French Oak Tonneaux.
Aromas: Cherry, currant, and blueberry—layered with floral aromas and warm spices such as pepper, clove, and licorice, cocoa, vanilla, and coffee.

A bold and refined Amarone with deep ruby hues, rich layers of black cherry, dried plum, and warm spices, balanced by velvety tannins and a long, elegant finish.

Bottle: 750ml
Vintage: 2020
Alcohol: 16%
Grapes: Corvina 45%, Corvinone 45%, Rondinella 10%
Ageing: 36 months in large Slavonian oak casks
Aromas: The aromas are layered, with ripe black cherry, dried plum, blackberry jam, and warm spices such as vanilla and cinnamon. Hints of dark chocolate, roasted coffee, and fine woods add further depth

Bottle: 750ml
Vintage: 2018
Alcohol: 16,5%
Grapes: 60% Corvina, 15% Corvinone, 15% Rondinella, and 10% other indigenous varieties
Ageing: Aged in wooden barrels before being refined in bottles
Aromas: Layered and refined, offering captivating notes of dried fruit, spices, vanilla, and subtle tobacco.

Ein reichhaltiger und eleganter Amarone mit Noten von getrockneter Pflaume, kandierten Früchten und Kakao, mit Präzision in biologischen Weinbergen östlich von Verona erzeugt.

Flasche: 750ml
Jahrgang: 2015
Alkoholgehalt: 17 %
Rebsorten: Corvina, Corvinone, Rondinella, Croatina, Oseleta
Reifung: 24 Monate Reifung in einer Kombination aus Barriques und großen Eichenfässern.
Aromen: Getrocknete Pflaumen, Zitruszesten, kandierte Früchte und Kakao